Lunch
Hot Appetizers
Gator Bites
Tender gator tail strips, lightly seasoned and fried.$16.99$16.99Tender gator tail strips, lightly seasoned and fried.
Salads
Add Grilled Chicken $6.99 | Add Grilled Shrimp $6.99 | Add Sriracha Chicken $6.99 | Ad Grilled Salmon $14.99
Sides
House Specialties
No substitutions for all entrées please
Cajun BBQ Shrimp
E-z peel shrimp sautéed in our spicy Cajun BBQ sauce. Served with French bread$13.49$13.49E-z peel shrimp sautéed in our spicy Cajun BBQ sauce. Served with French bread
Red Beans & Rice
Camellia red beans prepared with smoked turkey served with andouille sausage$15.99$15.99Camellia red beans prepared with smoked turkey served with andouille sausage
Crawfish Combo
Crawfish étouffée and spicy fried crawfish tails$29.99$29.99Crawfish étouffée and spicy fried crawfish tails
Cajun Jambalaya
Chicken, andouille sausage, and shrimp with bayou seasonings and white rice$18.99$18.99Chicken, andouille sausage, and shrimp with bayou seasonings and white rice
Crawfish Ravioli
Crawfish tails chopped and stuffed in ravioli with Mozzarella then topped with sautéed shrimp and tomatoes in our Orleans butter over sautéed spinach$24.99$24.99Crawfish tails chopped and stuffed in ravioli with Mozzarella then topped with sautéed shrimp and tomatoes in our Orleans butter over sautéed spinach
From the Grill
All of our fish selections are based on availability and are priced at the current market.
All of the Fresh Fish Selections are available GRILLED without sauces. Please ask your server.
No substitutions for all entrées please
Blackened Redfish
Grilled, blackened redfish filet topped with dill beurre blanc, served with corn maque choux and dirty rice$26.99$26.99Grilled, blackened redfish filet topped with dill beurre blanc, served with corn maque choux and dirty rice
Redfish Ponchartrain
Grilled, seasoned, and topped with Pontchartrain sauce with shrimp and lump crabmeat, served with corn maque choux and dirty rice$29.99$29.99Grilled, seasoned, and topped with Pontchartrain sauce with shrimp and lump crabmeat, served with corn maque choux and dirty rice
Crawtator Grouper
Grouper crusted with zapp's crawtator chips in a Cajun crawfish cream sauce served with sautéed spinach and our jalapeño gouda grits$34.99$34.99Grouper crusted with zapp's crawtator chips in a Cajun crawfish cream sauce served with sautéed spinach and our jalapeño gouda grits
Grouper Orleans
Grilled with spices and topped with Orleans lemon butter sauce with crawfish and lump crabmeat, served with corn maque choux and dirty rice.$39.99$39.99Grilled with spices and topped with Orleans lemon butter sauce with crawfish and lump crabmeat, served with corn maque choux and dirty rice.
Lunch Specialties
All of our lunch specialties are served with brabant potatoes. No substitutions on all entrées please
Shrimp Po Boy
Classic Po Boy with fried shrimp on a French baguette.$15.99$15.99Classic Po Boy with fried shrimp on a French baguette.
Land Selections
No substitutions on all entrées please
Angus Ribeye Orleans
Blackened Angus ribeye topped with crawfish and lump crabmeat in our seasoned butter, served with brabant potatoes$42.99$42.99Blackened Angus ribeye topped with crawfish and lump crabmeat in our seasoned butter, served with brabant potatoes
Angus Blackened Ribeye
Topped with seasoned butter, and served with brabant potatoes$34.99$34.99Topped with seasoned butter, and served with brabant potatoes
Desserts
*State of Georgia Health Advisory...Consuming raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may increase your risk of foodborne illness